How to Prepare Yummy Spicy Crab and Avocado Macaroni Salad

Spicy Crab and Avocado Macaroni Salad. Get Inspired On Our Official Site. In a bowl, gently combine the crab, scallion, serrano pepper, mayonnaise, hot sauce, lime juice and Old Bay seasoning. Taste and season with additional salt and pepper.

Skip the go-to tuna salad for lunch today and make this instead! Spicy Sriracha Crab and Cucumber Salad. A Japanese restaurant Kani Salad copycat with a tasty twist! You can cook Spicy Crab and Avocado Macaroni Salad using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Spicy Crab and Avocado Macaroni Salad

1. Prepare 16 oz of noodles (your choice).
2. You need 1 lb of crab (imitation is fine).
3. You need 3 of avocados.
4. It's 1 of jalapeno (with seeds).
5. It's 3/4 cup of Green bell pepper.
6. It's 3/4 of red bell pepper.
7. It's 1 1/2 cup of miracle whip.
8. Prepare 1 cup of mayonnaise.
9. It's 2 tsp of cayenne pepper (3 for extra spicy).
10. You need 1 of salt and pepper to taste (johnnys and black pepper is very tasty).

Cucumber noodles make the perfect base for this fun and fiery sriracha crab salad and the delectable crunch of panko-crusted avocado makes the perfect topper. Seafood Pea-Asta Salad Crabmeat and black-eyed peas join a party of fresh broccoli, bell peppers, tomatoes and green onions. I eat avocados everyday, some favorites are tomato corn and avocado salad, avocado fries, avocado egg salad, and of course the Best Guacamole Recipe!. I've had this idea in my head all week, I wasn't exactly sure how it would come out but I'm obsessed with them, they came out so good!

Spicy Crab and Avocado Macaroni Salad instructions

1. in a large pot bring 6 cups of water to a boil add noodles and follow cooking directions on box..
2. when noodles are done, drain and rinse with cold water, set aside to cool.
3. while waiting on noodles to cool chop all peppers and set aside.
4. cut avacado into small cubes and put with peppers.
5. put noodles in a large bowl add both mayonnaise and miracle whip mix well.
6. add crab (flaked) avacado, peppers and seasonings (fold in).
7. cover and refrigerate for at least 1hour before serving. (even better the next day).

See great recipes for Spicy Crab and Avocado Macaroni Salad too! When I spotted this recipe for Crab and Avocado Salad in the French magazine Elle à Table my mom brought me, I ran to the store and bought myself a can of crab meat to make this healthy summer salad ASAP. It's similar to a Crab Louie Salad but so much lighter and healthier with added apples, avocados and cilantro! Tuna Avocado Macaroni Salad is an AMAZING creamy macaroni salad that is filled with chopped veggies, avocado, and tuna. This is going to impress everyone at your next potluck!