How to Cook Perfect Chunky chicken tortilla soup

Chunky chicken tortilla soup.

You can have Chunky chicken tortilla soup using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chunky chicken tortilla soup

1. You need 1 lb of chicken.
2. You need 1 can of rotel.
3. It's 1 can of diced tomatoes.
4. It's 1 tbs of taco seasoning.
5. You need 8 oz of cream cheese.
6. It's 1 cup of water.
7. Prepare 10 oz of can red enchilada sauce.
8. You need of Garnish: tortilla strips, cilantro, shredded cheese.

Chunky chicken tortilla soup step by step

1. Cook and shred chicken.
2. Add all ingredients (except cream cheese) to pot and bring to a boil.
3. Reduce heat to simmer, add cream cheese in chunks, stir until cream cheese is melted..
4. Garnish and serve.

Recipe: Perfect Chicken Tortilla Soup

Chicken Tortilla Soup.

You can cook Chicken Tortilla Soup using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken Tortilla Soup

1. It's 1 each of Rotisserie Chicken (shred & remove skin).
2. You need 8 cup of Chicken stalk.
3. You need 3 tbsp of Taco seasoning.
4. It's 1 can of Black beans (medium can & rinsed).
5. You need 1 can of White and yellow corn (Drained).
6. Prepare 1 can of Diced tomatoes (drained).
7. You need 1 packages of Tortilla chips (Yellow corn holds together better).
8. Prepare 1 of Sour cream.
9. You need 1 of Sliced avocado.
10. It's 1 of Shredded cheese (Colby melts great).

Chicken Tortilla Soup step by step

1. Heat chicken stalk to a med boil.
2. Add all ingredients and simmer 15-20 minutes.
3. Add chips to bowl and soup on top.
4. Add toppings and serve.

Easiest Way to Make Delicious Your husband will love you Chicken Tortilla Soup

Your husband will love you Chicken Tortilla Soup.

You can cook Your husband will love you Chicken Tortilla Soup using 16 ingredients and 2 steps. Here is how you cook it.

Ingredients of Your husband will love you Chicken Tortilla Soup

1. You need 2 can of chicken.
2. Prepare 5 cup of water.
3. It's 5 of chicken bouillon cubes.
4. It's 1/2 cup of cream.
5. You need 1/2 cup of sour cream.
6. It's 1 cup of enchillada sauce.
7. Prepare 1 small of can green chilis.
8. You need 1/2 of packet taco seasoning.
9. You need 1 tsp of chicken seasoning.
10. Prepare 1 tsp of paprika.
11. You need 1 of avocado diced.
12. Prepare 1/2 cup of diced onion.
13. Prepare 4 of green onion diced.
14. It's 2 cup of cheddar cheese.
15. It's 1 of tabasco sauce to taste.
16. Prepare 1 of tortilla chips.

Your husband will love you Chicken Tortilla Soup instructions

1. cook over med low heat for about 30 min.
2. serve with tortilla chips.

Easiest Way to Cook Tasty Chicken tortilla soup

Chicken tortilla soup.

You can cook Chicken tortilla soup using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken tortilla soup

1. It's 2 can of 10 oz campbells fiesta cheese soup.
2. It's 2 can of 10 ounce cans cream of chicken soup.
3. Prepare 2 can of 10 ounce enchilada mild sauce.
4. It's 2 cup of mild salsa.
5. Prepare 2 can of 12 ounce can of chicken.
6. It's 1 bag of of tortilla chips.
7. Prepare 4 cup of of milk.

Chicken tortilla soup instructions

1. Mix all ingredients and heat.
2. Add a little more milk if it's too thick.
3. Makes about 18 cups of soup.

Easiest Way to Prepare Appetizing Chicken Tortilla Soup

Chicken Tortilla Soup.

You can cook Chicken Tortilla Soup using 22 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chicken Tortilla Soup

1. You need 4 of Chicken Leg Quarters.
2. You need 12 cup of Water (just to fill a medium-large pot).
3. Prepare 1 of Large Onion.
4. Prepare 10 of Garlic Cloves (ruffly choped).
5. Prepare of Cabbage (cut into strips) for toping.
6. You need 1 3/4 of Avocado (cut into half slices) for topping.
7. It's 1 bunch of Green Onion (choped or topping).
8. Prepare 1 of Shreded Monetary Jack Cheese.
9. You need 12 of Tortillas cut into strips (fried or backed into chips) or store bought tortilla strips.
10. It's 1 cup of Sour Cream (avocado sour cream sauce).
11. It's 1 can of El Pato Enchilada Sauce.
12. It's 1 can of El Pato Tomato Hot Sauce.
13. It's 2 can of Diced Tomatoes With Green Chillies.
14. It's 1 cup of Lemon Juice.
15. Prepare 1 tbsp of Oregano Powder.
16. Prepare 1 tbsp of Chili Powder.
17. It's 1 1/2 tbsp of Garlic Powder.
18. Prepare of Salt And Peper.
19. Prepare 1/4 of Avocado mashed (avocado sour cream sauce).
20. It's 1 tbsp of Lemon Juice (avocado sour cream sauce).
21. Prepare 1/2 tsp of Garlic Powder (avocado sour cream sauce).
22. Prepare 1/4 of Onion (finely choped).

Chicken Tortilla Soup instructions

1. Fill large pot with water and boil leg quarters untill just cooked..
2. Remove leg quarters but leave water and remove from heat. Let legs cool..
3. While legs cool prep all ingredients that need cutting or mashing..
4. Add garlic cloves, 3/4 of onion, oregano powder, chilli powder, garlic powder, lemon juice, all cans and salt and peper to water..
5. Take all chicken off bones and dice.
6. Add chicken back into soup. Let cook for about 20-30 minutes..
7. Make sour avocado sour cream sauce. Mix all ingredients well..
8. Put soup in bowl top with cheese, onions, cabbage, avocado sour cream sauce, sliced avocados,tortillas strips and green onion as garnish for color..
9. Eat and ENJOY :).

Recipe: Yummy Chicken Tortilla Soup

Chicken Tortilla Soup.

You can cook Chicken Tortilla Soup using 13 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Chicken Tortilla Soup

1. Prepare 1 large of chicken.
2. Prepare 1 cup of diced onions.
3. You need 6 cup of water.
4. Prepare 2 clove of garlic, diced.
5. Prepare 2 tsp of Chipotle powder.
6. You need 2 tbsp of Chicken bullion.
7. You need 2 of Avocados.
8. Prepare 1 bag of of tortillas chips.
9. You need 1/2 bunch of cilantro.
10. Prepare 3 cup of grated Monterey Jack Cheese.
11. You need 2 of limes.
12. You need 1 of sour cream.
13. Prepare 1 of salt and pepper to taste.

Chicken Tortilla Soup step by step

1. Place all ingredients in a large pot and bring to a boil. Lower temperature and continue to boil until the chicken meat falls off the bone. Remove all bones and keep the soup warm..
2. crumble a handful of chips in each bowl and ladle in your soup. add all other ingredients to each bowl per your taste..