Recipe: Perfect Butter Lettuce, Watermelon Salad and Avocado Salad

Butter Lettuce, Watermelon Salad and Avocado Salad. Avocado-Butter Lettuce Salad is a salad that is quick to make, but not the least bit boring. Fresh avocado and onions add cream and crunch to the. Add lettuce and avocado; toss gently.

Ok, so with a heavy post I thought I would give you a recipe that is easy to make and easy to digest! 🙂 This Avocado Butter Lettuce Salad can be. Add soft curls of butter lettuce, walnuts, and red onion, and you. Avocado, garlic, fresh dill, lemon juice, and buttermilk create a powerhouse dressing for a simple salad of butter lettuce, cucumber, and radishes. You can have Butter Lettuce, Watermelon Salad and Avocado Salad using 5 ingredients and 11 steps. Here is how you cook it.

Ingredients of Butter Lettuce, Watermelon Salad and Avocado Salad

1. You need 1 head of of butter lettuce.
2. It's 2 of Ripe avocado.
3. It's 5 of Golf ball sized watermelon radishes.
4. Prepare 1 cup of White wine, champagne or other light vinegar.
5. Prepare 1 of Lemon.

Crumbled bacon adds a welcome smoky note. Fresh Avocado Butter Lettuce Salad with Lemon VinaigretteJoyful Healthy Eats. basil, honey goat cheese, sliced almonds, radish, sliced cucumber and. Butterhead lettuce is fresh and crispy and combines well with seafood, avocado, citrus fruits and different kinds of cheese. Put everything into a salad bowl.

Butter Lettuce, Watermelon Salad and Avocado Salad step by step

1. Wash lettuce and dry or use salad spinner. Tear into 2 inch pieces..
2. Clean radishes. Peel outer skin and slice thinly. Ideally with a mandolin on thin setting. Set aside..
3. Peel and remove seed from one avocado. Set half aside for salad. Other half will be used for dressing..
4. To make dressing put half avocado into blender. Squeeze in juice of half lemon. Add vinegar. And finally season with salt an pepper..
5. Turn on blender and wait 20 to 30 seconds to turn ingredients into a soft mashed texture. Use a spatula if you need to..
6. Now turn up blender and slowly add EVOO until dressing is emulsified..
7. Test dressing by dipping a lettuce piece. Add more seasonings, lemon or oil to taste..
8. Add water if you think dressing is too thick..
9. Now put some dressing in a bowl and add lettuce. Add a little dressing on top. You will have a lot of dressing left over so no need to use it all. Gently combine dressing and lettuce with hands..
10. Place dressed lettuce on large flat plate. Add radishes..
11. Thinly slice avocado and season with sea salt. Add to salad..

Mix lemon juice, olive oil, mustard and salt well and pour the dressing over the salad. Combine watermelon, spinach, and avocados together in a bowl. Juicy watermelon and soy-marinated Ahi tuna with cucumbers makes a delicious, light, summer salad appetizer or first course when you need a dish to impress! For breakfast, we created a DIY Avocado Toast Bar with whole grain and gluten-free breads, hard boiled eggs courtesy of Vital Farms. Arrange the avocado, pear slices, hazelnuts and cranberries around the lettuce.