Summer Steak Salad. But this is a salad, and the peppery character of the arugula, the greenness of the basil and beans, and the acidity of the tomatoes are. The combination of arugula and basil makes this the perfect summer salad. You can also add other greens of your choosing or edible.
Grilled Summer Steak Salad with Corn. This article has not been rated yet. SLICE warm steak thinly against the grain, then toss with salad. You can have Summer Steak Salad using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Summer Steak Salad
- It's of Steak.
- You need 6 oz of steak.
- It's 1 tsp of garlic powder.
- Prepare 1 tsp of Montreal steak seasoning.
- Prepare of Salad.
- It's 2 cup of sweet baby leaves.
- It's 1 pinch of walnuts.
- You need 6 slice of watermelon.
- It's of Topping.
- Prepare 1 of Gorgonzola cheese crumbles, to taste.
- You need 1 of raspberry vinagarette, to taste.
A great review for this top recipe is from a woman whose husband doesn't like zucchini—and didn't realize it was in the salad until he finished it. Test cook Christie Morrison makes host Bridget Lancaster the ultimate Grilled Thick-Cut Porterhouse Steaks. These filling recipes taste so very farmers'. Be the first to review this recipe.
Summer Steak Salad instructions
- Preheat grill to 425°..
- Coat steak (I used filet mignon) in garlic powder and steak seasoning..
- Grill steak; I cooked for about 15 minutes for medium-rare..
- Plate salad ingredients while steak is cooking..
- Slice steak and plate on top of steak..
- Add toppings and serve..
This is a great main dish salad for lunch or dinner in the summertime. Summer Steak Salad: This quick and easy salad is a great tasting way to use up any left-over bar-b-qued steak. The smoothness of the avocado and the tomato contrasts with the tart onions and sharp. Add peach slices to your caprese ASAP. Pairing steak with oranges and beets helps keep this salad light and refreshing, yet totally satisfying.
