tuna macaroni salad. Get Inspired On Our Official Site. Macaroni-shaped pasta is tailor-made for salads because it won't fall apart when mixed up with other ingredients. Remove from heat, drain, and rinse with cold water.
A quick summer salad recipe for picnics! The summer seems to quickly be coming to a close. I'm spending the week planning the school year for the kids. You can have tuna macaroni salad using 18 ingredients and 3 steps. Here is how you achieve it.
Ingredients of tuna macaroni salad
- It's 2 cup of elbow noodles.
- You need 2 of hard boiled eggs (chopped).
- It's 2 tbsp of chopped celery.
- It's 2 tbsp of chopped green peppers.
- You need 2 of chopped scallions.
- Prepare 6 slice of of cucumber chopped.
- Prepare 1 tbsp of fresh chopped parsley.
- Prepare 1 can of flaked tuna in water drained.
- Prepare 1 tbsp of shredded carrot.
- It's 1/2 tsp of garlic powder.
- You need 1/4 cup of ranch dressing.
- It's 1/2 tsp of onion powder.
- Prepare 3/4 cup of hellmans mayo.
- Prepare 1/2 tsp of vinegar.
- It's 1/2 tsp of sugar.
- You need 1/4 tsp of lawrys season salt.
- It's 1 of small can peaches and cream corn.
- Prepare 1 pinch of of black pepper.
This is our third year homeschooling, and I gain confidence each year. Macaroni, tuna, celery, onion and peas are bathed in a creamy dressing, then garnished with hard-cooked eggs and a sprinkle of paprika. This macaroni salad will remind you of Grandma's. I love this when the weather is warm.
tuna macaroni salad step by step
- Boil noodles in salted water with oil and also boil the eggs and put aside.
- Chop up the eggs..celery..green pepper..scallion..cucumber..parsley and add the shredded carrots and tuna along with the noodles and mix all together.
- Add the rest of the ingredients and mix together ...chill for a bit and serve !.
One of the basic comfort foods! Tuna Macaroni Salad recipe is a classic favorite. Elbow macaroni, canned tuna, onion, peas and a seasoned mayonnaise all combine for a family favorite! Tuna Macaroni Salad is a dish that doesn't get a lot of credit. It's one of those meals that most of us remember our Mommas making.
