Spinach and Watermelon Salad. Summer's the perfect time to toss up this watermelon salad. You'd never expect it, but spinach is awesome here. Eat it and feel cool on even the hottest days.
This summer salad features watermelon, feta cheese, arugula, and baby spinach in a simple homemade balsamic vinaigrette. Combine the arugula, spinach, onions, and tomatoes in a large salad bowl. Drizzle the vinaigrette over the salad mixture; toss to coat. You can have Spinach and Watermelon Salad using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Spinach and Watermelon Salad
- It's 3 to 4 cups of spinach baby leaves.
- Prepare 2 cups of watermelon pieces.
- It's 1 cup of strawberries thinly sliced.
- Prepare 1/2 cup of cucumber sliced.
- You need 1/4 cup of onions sliced.
- It's 1/2 cup of any salad dressing ( I used balsamic vinaigrette dressing).
Learn how to make Spinach-and-Watermelon Salad. Combine spinach and remaining ingredients in a large bowl. Drizzle dressing over salad, and toss gently to coat. Add the spinach and watermelon, drizzle over the dressing and toss to coat.
Spinach and Watermelon Salad step by step
- In a bowl, mix all the ingredients.
- Then add salad dressing and toss well to coat.
- Serve immediately.
Mix first three ingredients together in a salad bowl. Combine spinach and remaining ingredients in a large bowl. Drizzle dressing over salad, and toss gently to coat. This salad looks as good as it is healthy! With colorful watermelon radishes on top of hearty spinach and barley this is an instant go to.
