Chicken Taco Soup.
You can have Chicken Taco Soup using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken Taco Soup
- It's 2 lb of chicken breasts (thin).
- It's 1 can of Tomato soup (don't add water).
- Prepare 2 can of Corn (I use fire roasted).
- It's 1 can of Rotel (any kind).
- It's 1 envelope of Taco Seasoning.
- You need 1 envelope of Ranch mix.
- Prepare 24 oz of Can of black beans (drained).
- It's 1/4 cup of chopped onion.
- You need of Jalapenos, cheese, sour cream.
Chicken Taco Soup instructions
- Add canned corn (keep fluid) to crockpot.
- Add everything else into crockpot except jalapenos, cheese, and sour cream. Drain black beans. Stir.
- Turn crockpot on low and cook for 6-8 hours.
- Once cooked shred chicken (I use a fork) then stir..
- Serve with jalapenos, cheese, and sour cream on top to your taste.