https://www.youtube.com/embed/wBkcbvLPvek
the secret to a delicious pizza is in
the sauce and today we're showing you how to make a beautiful bold marinara
sauce for your pizza stay tuned hi and welcome to cook with mel if you're
returning welcome back if you're new here please consider subscribing and hit the notification bell
so you receive all our recipes originally i was trying to make low carb maven's bold barbecue
sauce and when i had a taste of it i thought this could really be a marinara so this is
completely altered we've made it lower carb we've made it more tangy or you know more
delicious more bold and i hope you really enjoy this tutorial and get to make it let's
get into the recipe now first we're going to add two cups or 440 grams of passata to a i've
got a pan here but you can use a pot as well i find passata really low in
carb and that's why i'm using it and then we're going to turn our heat on to
medium now we're going to add a third of a cup of sweetener and i'm using long food because
that's my favorite 85 grams of apple cider vinegar or three ounces 2 teaspoons of worcestershire
sauce 85 grams or 3 ounces of red wine vinegar 1 tablespoon of onion powder 1 teaspoon of garlic
powder 1 8 of a teaspoon of clove powder and it's about two generous pinches half a teaspoon of
dried thyme one teaspoon of chipotle powder give it a stir now and we're going to let
that simmer on medium low for about 45 minutes it smells beautiful okay look at that guys that is just beautiful
and thick if you want it thicker you can go a bit longer have a taste of your sauce and see
if you need any salt i've had a taste of mine and i don't think it needs any salt and now i'm
gonna add a half a teaspoon of pepper and a tablespoon of butter just to make it more richer
and creamier and now i'll turn off the heat lastly i'm adding a tablespoon of dried oregano
just to give it that authentic italian taste oh it looks so good this sauce is very bold and in my opinion
you will not need to add any salt and it's got a rich italian flavor add your sauce now to
a container and if you have used crushed tomatoes you'll need to place it in a blender first just
to refine it but i'm happy with the way mine is well i hope you found this tutorial valuable
and no matter what pizza base you choose you could have a delicious pizza in my opinion the
sauce makes the absolute difference to whether you're gonna have a pizza or a great pizza thank
you so much for watching stay safe and be well
