Marlene's Macaroni Salad. Great macaroni salad and definitely classic picnic food! Everyone has their own take on these types of things and I adjusted this to my own taste preferences as well. I used lite mayo and cut the sugar.
This is a classic, tasty, easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and coated in a simple creamy mayo-based dressing. Macaroni salad is a type of pasta salad, served cold made with cooked elbow macaroni and usually prepared with mayonnaise. You can cook Marlene's Macaroni Salad using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Marlene's Macaroni Salad
- Prepare 1 box of Pasta noodles.
- You need 1/2 large of Red onion.
- It's 2 of Tomato.
- Prepare 2 of Cucumber.
- You need 4 tbsp of Milk.
- It's 1 cup of Miracle whip.
- You need 2 packages of Sugar.
- You need 1 dash of Salt.
- It's 1 dash of Pepper.
- Prepare 1 tbsp of Tarragon vinegar.
Much like potato salad or coleslaw in its use, it is often served as a side dish to barbecue, fried chicken, or other picnic style dishes. Share: Rate this Recipe Pumpkin Macaroni and Cheese. Meet your new favorite macaroni salad recipes—or look up the top-rated classics. My Food and Family has the essential collection of creamy summer salads.
Marlene's Macaroni Salad step by step
- Boil pasta.
- Chop veggies.
- Mix all ingredients together.
- Refrigerate.
- Measurements are to start, add more too taste..
Well, typically macaroni is the preferred pasta for macaroni salad. But sometimes it's fun to switch things up a bit. I know the picture above shows this salad made with the little shells. Quick and easy pantry dinner or lunch, good for making ahead too. Learn how to make a Macaroni Salad recipe!
