Chicken Noodle Soup.
You can cook Chicken Noodle Soup using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chicken Noodle Soup
- You need 4 of chicken breasts.
- It's 1 lb of velveeta cheese.
- You need 2 can of of cream of chicken soup.
- It's 1 packages of of extra wide egg noodles.
- It's 1 of salt and pepper.
Chicken Noodle Soup step by step
- In a large pot, boil chicken.
- Once chicken is boiled, remove from water and let cool (keep water boiling in the pot).
- While chicken is cooling, add both cans of cream of chicken soup and noodles to boiling water. Turn heat down to medium..
- While noodles are cooking, shred the chicken.
- Once the chicken is shredded, add to soup and noodles and stir.
- Cube cheese up and add it to soup. Stir frequently so cheese doesn't stick to bottom.
- Add salt and pepper to liking and serve.