Macaroni salad. Great macaroni salad and definitely classic picnic food! Everyone has their own take on these types of things and I adjusted this to my own taste preferences as well. Cook macaroni according to package directions; drain and rinse with cold water.
But pasta salad can be so easy it won't even be worth the grocery store trip. How to Make the Best Macaroni Salad. It's no picnic without macaroni salad. You can cook Macaroni salad using 11 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Macaroni salad
- Prepare 4 Cups of macaroni uncooked.
- Prepare 2 of cucumbers.
- Prepare 1 of red bell pepper.
- Prepare 1 1/2 cup of cube ham.
- Prepare of Dressing.
- It's 1/2 cup of cream.
- Prepare 1/2 cup of French dressing.
- It's 1 1/2 of miracle whip.
- Prepare 1/4 cup of sugar.
- You need of Salt.
- Prepare of Pepper.
Chef John's Classic Macaroni Salad "Spicy and delicious and a big hit with my family." - Kathi. This is a classic, tasty, easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and coated in a simple creamy mayo-based dressing, this is guaranteed to be a hit at every cookout and potluck this year! Old fashioned macaroni salad is summertime comfort food and is easy to make.
Macaroni salad step by step
- Cook and drain macaronis.
- Cut vegetables and ham.
- Add dressing.
You can even make it a few days ahead - it's best if it sits over night. Keep this cold - if you are at a picnic or potluck either keep it chilled or eat it quickly and put leftovers in an ice chest. I was hesitant about posting this recipe - it's the macaroni salad I grew up with, and pretty basic. But it is so darned good that I decided to go ahead. Macaroni Salad makes a terrific summertime lunch and is made for taking to gatherings.
