Picnic corn salad. Cook more than you think you'll need for one evening and serve this salad the next day at a picnic! In a medium bowl, toss together corn, zucchini, scallions, and bell pepper. Corn Salad makes the perfect summer dish for picnics, potlucks, or BBQs.
Here's an easy summer salad made with grilled corn, peppers Although this is a grilled corn salad, the other vegetables benefit from some searing heat as well. This corn salad is loaded with all the best ingredients of summer. Do not skip the garlic, the dressing will mellow it out I am making this salad for a picnic tomorrow and did the corn in the oven. You can cook Picnic corn salad using 6 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Picnic corn salad
- It's 6 ears of corn.
- Prepare 1 bunch of green onions.
- It's 2 of red bell peppers.
- Prepare 1 pt of cherry tomatoes.
- Prepare 2 of english cucumbers.
- You need 2 of lemons.
Food Network Magazine's potato salad recipes. Veggie salad recipe of corn, tomatoes and bacon combined for a super simple side dish. Corn and Cucumber Picnic Salad Recipe Corn And Cucumber Picnic Salad With Fresh Corn, Cucumbers, Red Pepper, Green Pepper, Red Onion, Italian Dressing, Vinegar, Lemon Juice.
Picnic corn salad step by step
- Get a large pot of water boiling and shuck your corn..
- Blanch the whole corn cobs for about 4 minutes. Then, drain the corn and run some cold water over it to stop the cooking..
- Slice the cucumbers in half and scoop out the seeds with a spoon. Dice the cucumber. Toss it in a big bowl..
- Core and dice the bell pepper and add it to the bowl..
- Chop up the green onions and add them to the bowl..
- Slice the corn kernels from each cob and add the corn to the bowl..
- Juice lemons and add to the bowl..
- Toss it all together and see how it tastes. You might want to add a little salt and pepper, but I like it how it is. Also, this is a great recipe to play around with. If you don't like one of the ingredients, leave it out. Or, add something new..
Potato, Tomato, Corn and Basil Salad. This light summer side dish takes advantage of summer's This recipe for straight-up pickles will become your staple for picnic sandwich accompaniment and. Made with canned corn, Frito Corn Salad is a breeze to make and is a fan favorite at potlucks and picnics. A combination of mayonnaise and sour cream makes it super creamy and some diced red. Now that we're entering the height of sweet corn season, you're going to want to keep this salad on repeat in your meal plan rotation and make it your go-to dish for picnics, pool parties, and potlucks.
