How to Prepare Tasty Pineapple Cheese Salad Skewers

Pineapple Cheese Salad Skewers. The Pineapple and Cheese Skewers Recipe are a simple and quick appetiser that are a favorite among guests when you have a cocktail party at home. Cubed pineapple and cheese skewed into toothpicks on a white platter has become another classic favorite at my parties. Goes well with many wines and is simply delicious and appetizing.

Or you can buy pineapple cream cheese and whip it to a soft consistency. Pineapple Cheese Skewers is an easy to make starter which can be prepared in a matter of few minutes. As the name suggests, it's made with sliced pineapple pieces along with processed cheese. You can have Pineapple Cheese Salad Skewers using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pineapple Cheese Salad Skewers

1. Prepare 2 cups of Pineapple cut into half inch cubes.
2. You need 1 cup of green grapes cut into halves horizontally.
3. Prepare 1 1/2 cup of cottage cheese /paneer cut into half inch cubes.
4. You need 1 cup of carrot chopped into thin slices /discs.
5. You need 20 of toothpicks.
6. You need 1/2 teaspoon or to taste of salt.
7. Prepare 1/2 teaspoon of pepper powder.
8. You need 1/2 teaspoon of chaat masala.
9. You need 1 tablespoon of honey.
10. You need 1 of big pineapple slice.

I use a Greek salad dressing that includes a vinaigrette made with olive oil and red wine vinegar. I enjoy these skewers both with a dressing and without. A summer-time favorite, pasta salad is a nice way to have a cool side next to your steaming grilled kabobs. Keep it light with olives and Italian dressing, or go for a hearty version with sausage and cheese.

Pineapple Cheese Salad Skewers step by step

1. Arrange the fruits and cottage cheese on the toothpicks as shown in the picture..
2. Place a big pineapple slice in centre and arrange the toothpicks or the skewers around it..
3. Drizzle honey and refrigerate for half an hour..
4. Sprinkle salt, pepper and chaat masala just before serving..
5. Delicious and appetizing salad is ready to serve.
6. Good tip- -all fruits shud be washed thoroughly before arranging..

Cooked ham and pineapple chunks threaded on skewers and coated with a zesty, sweet glaze. I think as a foodie you're supposed to love all the foods. But there's just one food I can't get on board with…watermelon. Something about the texture does not do it for me. Or any melon for that matter.